Cajun Roasted Okra

Ingredients

• 1 pound okra, tops removed and sliced in half lengthwise
• 2 Tablespoons olive oil
• 1 teaspoon Cajun seasoning
• 1/2 teaspoon black pepper
• Sea salt to taste
• Cajun Dipping Sauce

Directions

1. Preheat oven to 450°F.
2. Line a 15X9X1-inch baking pan with aluminum foil and spray with nonstick cooking spray.
3. Place okra, olive oil, Cajun seasoning, pepper and salt in prepared pan; stir until well coated.
4. Bake 35 to 40 minutes or until okra is crisp.
5. Serve with Cajun Dipping Sauce.

Serves: 4-6