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Choco-Hazelnut Coffee

Choco-Hazelnut Coffee

Ingredients:

  • 8 ounces brewed coffee
  • 2 Tablespoons Torani® Hazelnut Syrup
  • 1 Tablespoon Torani® Chocolate Sauce
  • Milk or cream to taste

Directions:

  1. Mix Torani Chocolate Sauce with brewed coffee. 
  2. Add Torani Hazelnut Syrup and stir well. 
  3. Add milk or cream to taste and enjoy!

Serves: 1

TORANI is a registered trademark of R. Torre & Company

 

Course: Beverages

Prep Time: 0-10 minutes

Cook Time:

For the best coffee making tips, visit our Everyday Good Thinking Blog.

Recommended Products: Coffee Makers

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