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Broiled Chipotle Tilapia with Avocado Sauce

Broiled Chipotle Tilapia with Avocado Sauce


  • 1 small avocado, halved, pitted and peeled
  • 3 Tablespoons sour cream
  • 1 teaspoon lime juice
  • 2 1/2 teaspoons chipotle and roasted garlic seasoning, divided
  • 1 Tablespoon mayonnaise
  • 1/2 pound tilapia
  • Chopped cilantro


  1. In medium bowl, mix avocado, sour cream, lime juice and 1 1/2 teaspoons seasoning until well blended. Cover and refrigerate.
  2. Heat toaster oven on broil. Spray toaster oven baking pan with nonstick cooking spray.
  3. in small bowl, mix mayonnaise and remaining 1 teaspoon seasoning.
  4. Brush mayonnaise mixture on both sides of tilapia.
  5. Place coated fish on pan.
  6. Broil fish for 10 minutes or until fish flakes with a fork.
  7. Serve with Avocado Sauce and garnish with lime slices and cilantro, if desired.

Serves: 2

Course: Main Course

Prep Time: 10 - 20 minutes

Cook Time: 10 minutes

Recommended Products: Toaster Ovens

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