Cinnamon-Raisin Bread for 1.5-lb. Loaf Breadmaker
Course: Breads
Products: Bread Makers
Ingredients:
- 1 cup water
- 1 1/2 tsp salt
- 1/4 cup sugar
- 2 tbsp nonfat dry milk
- 2 tbsp butter OR vegetable oil
- 2 3/4 cups American bread flour OR 2 cups Canadian bread flour
- 1 1/2 tsp cinnamon
- 2 tsp bread machine yeast
- 3/4 cup raisins
Directions:
1. Add raisins at Add Ingredients signal. Breadmaker will beep 10 times about 30 minutes after the cycle begins.
Servings: 16
Nutritional Information: Serving size: 1/16 of a recipe (1.9 ounces)
Calories 136.85 • Calories From Fat (12%) 16.66 • Total Fat 1.92g 3% • Saturated Fat 0.99g 5% • Cholesterol 3.91mg 1% • Sodium 236.99mg 10% • Potassium 102.92mg 3% • Total Carbohydrates 26.95g 9% • Fiber 1.35g 5% • Sugar 3.48g • Protein 3.43g 7%
Servings: 16
Nutritional Information: Serving size: 1/16 of a recipe (1.9 ounces)
Calories 136.85 • Calories From Fat (12%) 16.66 • Total Fat 1.92g 3% • Saturated Fat 0.99g 5% • Cholesterol 3.91mg 1% • Sodium 236.99mg 10% • Potassium 102.92mg 3% • Total Carbohydrates 26.95g 9% • Fiber 1.35g 5% • Sugar 3.48g • Protein 3.43g 7%