Easy Blender Salsa
Course: Appetizers, Dressings, Sauces, Marinades
Products: Blenders
Ingredients:
Recommended Hamilton Beach® Product: Blenders
- 28 ounce (800 g) can whole tomatoes, undrained
- 1⁄2 onion, quartered
- 1⁄2 teaspoon (2.5 ml) garlic, minced
- 1 tablespoon (15 ml) lime juice
- 1 teaspoon (5 ml) salt
- 1⁄2 teaspoon (2.5 ml) cumin
- 4 ounces (115 g) can green chiles, undrained
- 2 tablespoons (30 ml) chopped fresh cilantro
- Hot sauce, optional – to taste
Directions:
- Place tomatoes, onion, garlic, lime juice, salt, cumin, green chiles, cilantro
and hot sauce in assembled blender jar. - Blend on low speed to desired
consistency.
Serves: 12
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