- Combine all ingredients in the crock.
- Cover and cook on preferred setting: Low - 6 to 8 hours, High - 3 to 4 hours.
15 Success Tip:
Cook the bacon in the microwave for less mess and easier cleanup. Place 3 paper towels on a microwave-safe plate or dish. Place 5 strips of bacon on the paper towels. Cover with a paper towel and place the remaining 5 strips of bacon. Cover with a paper towel. Microwave on high (100%) power for 4 1/2 to 6 minutes. Turn dish halfway through cooking time. Let bacon rest 5 minutes. Remove from paper towels. Crumble when cool. Substitution:
Use either pure maple syrup or maple-flavored syrup in this recipe.