Easy Blender Salsa

Recommended Hamilton Beach® Product:  Blenders

• 28 ounce (800 g) can whole tomatoes, undrained
• 1⁄2 onion, quartered
• 1⁄2 teaspoon (2.5 ml) garlic, minced
• 1 tablespoon (15 ml) lime juice
• 1 teaspoon (5 ml) salt
• 1⁄2 teaspoon (2.5 ml) cumin
• 4 ounces (115 g) can green chiles, undrained
• 2 tablespoons (30 ml) chopped fresh cilantro
• Hot sauce, optional – to taste

1. Place tomatoes, onion, garlic, lime juice, salt, cumin, green chiles, cilantro
   and hot sauce in assembled blender jar.
2. Blend on low speed to desired
   consistency.

Serves:  12