Presidents Day Sale - Save 20% on Everything   
alert

Cajun Roasted Okra

Cajun Roasted Okra

From The Hamilton Beach Test Kitchen

Added by Pat

Ingredients

  • 1 pound okra, tops removed and sliced in half lengthwise
  • 2 Tablespoons olive oil
  • 1 teaspoon Cajun seasoning
  • 1/2 teaspoon black pepper
  • Sea salt to taste
  • Cajun Dipping Sauce

Directions

  1. Preheat oven to 450°F.
  2. Line a 15X9X1-inch baking pan with aluminum foil and spray with nonstick cooking spray.
  3. Place okra, olive oil, Cajun seasoning, pepper and salt in prepared pan; stir until well coated.
  4. Bake 35 to 40 minutes or until okra is crisp.

Serves: 4-6


BROWSE BY COURSE

BROWSE BY APPLIANCE

BROWSE BY OCCASION

FROM OUR BLOG

VIEW MORE ON OUR BLOG >>

MORE RESOURCES

MORE RESOURCES

Stay up-to-date on the hottest food trends with our blog, discover a new favorite dish with recipes from our Test Kitchen, access your account, and so much more.

STAY CONNECTED

Join over 100,000 people who receive weekly emails with recipes, coupons and more!

Sample Product Label
Norton
image to the top