Presidents Day Sale - Save 20% on Everything   
alert

Fruity Dippers

Fruity Dippers

From The Hamilton Beach Test Kitchen

Added by Pat

Ingredients

  • 1 medium ripe banana, peeled and cut in chunks
  • 1/4 cup yogurt
  • 1 kiwi fruit, peeled and cut onto baby-bite-size pieces

Directions

  1. Assemble processing  bowl with puree/chopping blade.
  2. Place banana chunks, yogurt, and kiwi in processing bowl. Puree.
  3. Refrigerate remaining mixture in storage containers.

Makes: 3/4 cup

RECIPE TAGS

BROWSE BY COURSE

BROWSE BY APPLIANCE

BROWSE BY OCCASION

FROM OUR BLOG

VIEW MORE ON OUR BLOG >>

MORE RESOURCES

MORE RESOURCES

Stay up-to-date on the hottest food trends with our blog, discover a new favorite dish with recipes from our Test Kitchen, access your account, and so much more.

STAY CONNECTED

Join over 100,000 people who receive weekly emails with recipes, coupons and more!

Sample Product Label
Norton
image to the top