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Creamy Hot Cocoa

Creamy Hot Cocoa


  • 3/4 cup mini chocolate chips
  • 2 Tablespoons powdered sugar
  • 1 teaspoon vanilla
  • 2 cups milk, heated
  • 2 cups half and half, heated


  1. Add chocolate, powdered sugar and vanilla to the carafe.
  2. Pour heated milk and half and half over chocolate.
  3. Place Coffee Press onto carafe. Let stand 1 minute.
  4. Move Mixer/Frother up and down for 1 minutes or until mixture is well blended.

Serves: 4-6

Course: Beverages, Kid Friendly, Quick and Easy

Prep Time: 0-10 minutes

Cook Time:

Recommended Products: Coffee Makers

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