Toasted Almond Iced Coffee

Toasted Almond Iced Coffee

From The Hamilton Beach Test Kitchen

Added by Pat

Ingredients

Recommended Hamilton Beach® Product:  Iced Coffee/Tea Maker

  • 2 cups half and half
  • 1/4 cup sugar
  • 4 cups ice cubes
  • 7 Tablespoons ground coffee
  • 1 teaspoon almond extract

Directions

  1. Add half and half and sugar to iced coffee pitcher; stir until well blended. Add ice.
  2. Place brew basket with filter in pitcher; add coffee and almond extract.
  3. Fill water reservoir to water line. Top with lid, place over brew basket.
  4. After brewing is complete; remove water reservoir and brew basket.
  5. Stir iced coffee mixture. Top with lid and serve.

Serves: 8

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