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Grilled Vegetables and Pesto Wraps

Grilled Vegetables and Pesto Wraps

Course: Sandwiches

Products: Outdoor Gas Grills

For other recipes using Traditional Basil Pesto, visit our Everyday Good Thinking Blog.

Ingredients:

Directions:

  1. Prepare and grill vegetables as directed for Grilled Vegetables with Balsamic Marinade.
  2. Prepare pesto as directed using Traditional Basil Pesto.
  3. Spread tortillas with about 2 Tablespoons pesto.
  4. Arrange vegetables in center of tortillas. Fold up bottom of tortilla and roll up sides.

Serves: 4

Test Kitchen Tip: For easy carrying at a picnic, serve the wraps in small buckets or cups with chips.

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