Apple Pie Popcorn

Apple Pie Popcorn

From The Hamilton Beach Test Kitchen

Added by Pat

Ingredients

  • 2 tablespoons confectioners' sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 24 cups popped popcorn
  • 1/4 cup butter, melted
  • 6 graham crackers, broken into 1/4-inch pieces
  • 1 cup dried apples, chopped

Directions

  1. In a small bowl, combine sugar, cinnamon and nutmeg.
  2. Place popcorn in a large bowl; drizzle with butter.
  3. Sprinkle sugar mixture over popcorn.
  4. Add cracker pieces and apples; toss until evenly coated.

Serves: 10-12

Test Kitchen Tip:  If using popcorn maker with tumbler, divide popcorn into 2 batches. Sprinkle half of sugar mixture over popcorn in tumbler first. Add half of cracker pieces and apples, then drizzle with half of butter. Tumble until evenly coated. Repeat for second batch.

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