Banana Ginger Smoothie

Banana Ginger Smoothie

From The Hamilton Beach Test Kitchen

Added by Pat

Ingredients

  • Single-Serve:
  • 1 1/4 cups coconut milk
  • 1 1/2 medium frozen bananas, broken into chunks
  • 1/2 teaspoon grated fresh ginger

Directions

  1. Place ingredients in blender jar in order listed.
  2. Cover, pulse a few times and then blend for 30 to 45 seconds.

Serves: 1-2

TEST KITCHEN TIP: Whenever you have bananas that are about to become too ripe, peel and place in a freezer bag to freeze for use later in smoothies.

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