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Citrus Blast

Citrus Blast

From The Hamilton Beach Test Kitchen

Added by Pat

Ingredients

  • 1 small ruby red grapefruit, peeled
  • 1 large lemon, peeled
  • 1 large lime, peeled
  • 1 large orange, peeled
  • 1/2 cup red grapes
  • 2 Tablespoons cream of coconut

Directions

  1. Cut grapefruit, lemon, lime and orange as needed to fit through the chute of the juice extractor.
  2. Juice the fruit in the order listed.
  3. Stir in cream of coconut and serve immediately.

Serves: 1-2

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