6 large hard cooked eggs, peeled and cut lengthwise2 Tablespoons mayonnaise1 Tablespoon sweet pickle relish2 teaspoons spicy brown mustardSalt and pepper to tastePaprika
From The Hamilton Beach Test Kitchen
Added by Pat
Stay up-to-date on the hottest food trends with our blog, discover a new favorite dish with recipes from our Test Kitchen, access your account, and so much more.
Join over 100,000 people who receive weekly emails with recipes, coupons and more!