Grilled Angel Food Cake with Strawberries

Ingredients

• 1 angel food cake, purchased or home baked
• 1/4 cup orange juice
• 2 Tablespoons butter, melted
• 1 quart strawberries, hulled and sliced
• Whipped cream

Directions

1. Slice angel food cake horizontally into 2 rings.
2. Stir orange juice and butter in a small bowl; brush both sides of pound cake slices evenly with mixture.
3. Preheat grill to LOW heat or GRILL ZONE (YELLOW).
4. Grill pound cake slices 2 to 3 minutes on each side.
5. Slice into servings.  Top with strawberries and whipped cream

Serves: 4

Test Kitchen Tip:  Try grilling different fruits to pair with the angel food cake such as pineapple, peach, nectarine or mango.