Irish Coffee

Irish Coffee
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additional images
additional images
additional images

From The Hamilton Beach Test Kitchen

Added by Pat

Ingredients

  • 6 ounces dark brewed coffee
  • 1 1/2 ounces Irish whiskey
  • 1 tablespoon light brown sugar
  • Whipped cream

Directions

  1. Brew hot, fresh coffee.
  2. Place Irish whiskey and brown sugar in a mug.
  3. Add coffee to mug and stir. Top with whipped cream.

Serves: 1

Test Kitchen Tips:

  • Pair with a slice of fresh Irish Soda Bread for our take on a classic Irish breakfast.
  • Use the BOLD setting on your FlexBrew® Single-Serve Coffeemaker to make stronger coffee that gives a more “authentic” coffeehouse flavor.

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