Multi-Cooker Butter Chicken

Ingredients

• 3 tablespoons butter
• 1 small yellow onion, diced
• 1½ tablespoon garam masala
• 2 tablespoons red curry paste
• 2 teaspoons ground ginger
• 1 can (6 ounces) tomato paste
• 1 teaspoon kosher salt
• 3 pounds boneless skinless chicken breast halves, cut in 1-inch pieces
• Zest and juice of 1 lime
• 1 can (14.5 ounces) coconut milk
• 1 tablespoon chopped cilantro
• Coconut Rice

Directions